My eco friendly wedding cake sample boxes only contain items that can be eaten, composted or recycled including the cellophane wraps and posting bag.
This month's tasting box will contain the following cake flavours from my menu:
- Lemon & elderflower cake
- Raspberry & white chocolate cake
- Chocolate cake with white chocolate buttercream cake
- Biscoff cake
- Vanilla cake
- Bakewell cake
You will receive 2 slices of each flavour, 2 Fairtrade organic English Breakfast tea bags.
Your tasting box will be sent via Royal Mail guaranteed next day delivery.
Wedding Cake Sample Box of 6 Flavours
Please only click to purchase a sample box after first contacting me to confirm my availability for your wedding day.
I bake wedding cake samples monthly.
If you havent yet agreed my availability for your wedding date with me please contact me to do so prior to purchasing samples.
Raspberry & White Chocolate Sponge Cake
Wheat flour (wheat flour, calcium cabonate, iron, niacin, thiamin), sugar, non-hydrogenated vegetable shortening, skimmed milk powder, whole dried egg, raising agents E541, E500, emulsifiers E471, E475, soya flour, dried egg whites, salt, flavouring, vanillin, colour E102
Allergy information: contains wheat, gluten, eggs, milk, soya.
Bakewell Sponge Cake
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin,), sugar, non-hydorgenated vegetable shortening, skimmed milk powder, whole dried egg, raising agents E541, E500, emulsifier E471, E475, soya flour, dried egg whites, salt, flavouring, vanillin, colour E102, almond oil (nuts)
Allergy information: contains wheat, gluten, eggs, milk, soya, nuts
Chocolate Sponge Cake
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, non-hydrogenated vegetable shortening, fat reduced cocoa powder, skimmed milk powder, whole dried egg, raising agents E500, E541, salt, soya flour, emulsifiers E471, E475.
Allergens - contains wheat, gluten, milk, egg & soya.
Biscoff Sponge Cake
Wheat flour, sugar, non-hydrogenated vegetable shortening, skimmed milk powder, whole dried egg, raising agents E541, E500, emulsifiers E471, soya flour, dried egg whites, salt, colour E102. Biscoff Crunchy Spread: Original Caramelised Biscuits 65% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)
Allergens - contains wheat, gluten, milk, egg & soya.
Vanilla Sponge Cake
Wheat flour, sugar, non-hydrogenated vegetable shortening, skimmed milk powder, whole dried egg, raising agents E541, E500, emulsifiers E471, soya flour, dried egg whites, salt, colour E102.
Allergens - contains wheat, gluten, milk, egg & soya.
Lemon & Elderflower Sponge Cake
Wheat flour, sugar, non-hydrogenated vegetable shortening, skimmed milk powder, whole dried egg, raising agents E541, E500, emulsifiers E471, soya flour, dried egg whites, salt, colour E102. Flavouring Preparations, Natural Flavouring, ethanol, glycol, Alcohol.
Allergens - contains wheat, gluten, milk, egg & soya.
Vanilla Buttercream
Butter (Milk), Lactic Culture (Milk), Icing sugar, anti-caking agent: tricalcium phosphate
Lemon Buttercream
Butter (Milk), Lactic Culture (Milk), Icing sugar, anti-caking agent: tricalcium phosphate, Flavouring Preparations, Natural Flavouring, Alcohol.
White Chocolate Buttercream
Butter (Milk), Lactic Culture (Milk), Icing sugar, anti-caking agent: tricalcium phosphate, Cocoa mass, sugar, cocoa butter, emulsifier, soya lecithin, natural vanilla flavouring.
Biscoff Buttercream
Butter (Milk), Lactic Culture (Milk), Icing sugar, anti-caking agent: tricalcium phosphate, Original Caramelised Biscuits 65% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)